All fruits
For ripeners & exotic fruit specialists
Ripening your avocados with full control
Avocados are one of the most challenging fruits to ripen. RipeWise combines human expertise with advanced technology to make what is complex, simple — consistent, ready-to-eat avocados, every time.
up to 30%
Increase in homogeneity
90%
Less waste from destructive checks
up to 5 days
Shelf life extension
50%
Less overripe avocados
The challenge
Why avocado ripening is hard to manage
- Fragmented data spread across rooms, lots and origins
- Reliance on a shrinking number of skilled experts
- Limited time to make critical ripening decisions
- Every origin requires its own ripening approach
The solution
From guesswork to guided precision
- Centralized data for full transparency across rooms, lots and origins
- Predictions and room control based on your own fruit data
- Ripe Tap sensors measure firmness non-destructively, 8 per room
- AI guidance to speed up or slow down ripening to match demand
Fruit sensor
Measure firmness without damaging the fruit
The Ripetapper is designed specifically for avocado ripening. Eight Ripetappers are placed per ripening room, measuring firmness throughout the cycle without cutting fruit open, giving ripeners objective data for every decision.
- Non-destructive firmness measurements
- Real-time insight into ripening progress
- Less waste and more consistent batches
Ready to make avocado ripening predictable?
Quick implementation, data ownership guaranteed, and it fits your current rooms & process.